-
Edge of Nakanishi’s Nishinoharu Farm
-
Raising 2000 cattle
Our farm has a stable supply.
Other farms: Bundle cows from some farms-unstable supply. Different feeding and management systems in the same area. The natural environment changes even in the same area.
“Home grown Wagyu”
Bred and grown in the same farm.
= enhancing Nakanishi Premium.
The cows are born (150-200 born annually), bred, and grown in the farm under Nakanishi supervision and management.
Ground Water
Using ground water from
Kirishima Mountain Range
Using ground water from Kirishima Mountain Range, whose water has been chosen to be of the top 100 best quality in Japan.
Ensures the cattle’s
tenderness.
Beauty and its famously
smooth cutting texture.
Maximizing
“circulation farming”
collaborating with the region.
